[Lunch from January 7th to February 28th] "Charmant" - 6 dishes including poached seasonal fish, hors d'oeuvres, soup, and dessert

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[Lunch from January 7th to February 28th] "Charmant" - 6 dishes including poached seasonal fish, hors d'oeuvres, soup, and dessert

3500 yen(税込)

6品
1名～

A casual course that combines local and seasonal ingredients.Appetizer: Fried smelt and small vegetable bagna cauda.The main dish is poached seasonal fish with the chef's recommended sauce.After the meal, a dessert made with seasonal fruits specially prepared by the pastry chef is served.※Special Friday "Sweets Day" Friday only "Course Dessert + α" A slightly luxurious dessert!

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Menu "CHARMANT"

■ Hors d'oul

Smelt fritters and small vegetables with bagna cauda

■ Soup

Seasonal vegetable potage

■ Bread

Today's selected bread & herb-flavored olive oil

■ Main dish

*You can choose from the options below.

・Poached seasonal fish with chef's recommended sauce

・Snow crab and winter vegetable double cheese risotto gratin

(Change main dish +500 yen / Add a single dish +1,000 yen)

■ Dessert

Seasonal fruit dessert

※Special Friday "Sweets Day"

Friday reservation only: "Course Dessert + α" A slightly luxurious dessert!

■ After meals

Blended coffee or tea

予約可能時間: 11:30~16:00

予約可能曜日: Wed-Sun and Holidays

滞在可能時間: 2 hours

予約締切: Until 20:00 the day before your visit

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[Course reservations required!] Spend a precious moment with your loved one... Add a message of your choice to your dessert plate

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2025/11/30 更新

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