Course details

[Lunch from September 3rd to November 29th] "Charmant" - 6 dishes including poached seasonal fish, hors d'oeuvres, soup, and dessert

[Lunch from September 3rd to November 29th] "Charmant" - 6 dishes including poached seasonal fish, hors d'oeuvres, soup, and dessert

3500 yen(Tax included)

  • 6items
  • 1persons-

A casual course that combines local and seasonal ingredients.Hors d'oeuvre: "Fig pain d'epices in a Christine style."The main dish is "Poached seasonal fish with today's recommended sauce."After the meal, you will be served a dessert made with autumn fruits specially prepared by the pastry chef.

Course menu

Menu "CHARMANT"

■ Hors d'oul

Fig pain d'epice, Christine style

■ Soup

Seasonal potage

■ Bread

Today's selected bread & herb-flavored olive oil

■ Main dish

*You can choose from the options below.

・Poached seasonal fish with today's recommended sauce

Or

・Seasonal vegetable cocotte rice

(Change main dish +500 yen / Add a single dish +1,000 yen)

■ Dessert

"Akibare" - a dessert made with autumn fruits

■ After meals

Blended coffee or tea

Reservation reception time
11:30~16:00
Available days for reservation
Wednesday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 the day before your visit

2025/08/04 update