Course details

"Limited to Mondays" A luxurious course of 7 dishes featuring domestic beef fillet carefully raised on a contracted farm

"Limited to Mondays" A luxurious course of 7 dishes featuring domestic beef fillet carefully raised on a contracted farm

3000 yen(Tax included)

  • 7items
  • 1persons-

This main dish features beef fillet, lovingly raised by Mr. Ito of Hokuchiku Farm, a Harmony Vian contracted ranch, served with two types of sauce.Includes hors d'oeuvres and soup made with seasonal ingredients and a dessert specially made by our pastry chef! A special course only available on Mondays.

Course menu

MONDAY SPECIAL LUNCH

Limited [Monday] Special Lunch

■ Amuse

Gateau Fromage Sale

■ Hors d'oul

Cute hors d'oeuvre assortment BIEN style

■ Soup

Recommended seasonal soup

■ Main dish

Grilled domestic beef fillet with warm vegetables, Périgueux sauce and Japanese onion sauce

■ Bread

Bread & herb flavoured olive oil

■ Dessert

This week's recommended dessert

■ After meals

Blended coffee or tea

Reservation reception time
11:30~14:00
Available days for reservation
Monday
Length of stay
2 hours
Reservation deadline
Until 20:00 the day before your visit

2025/03/07 update